HOUSE DOCKET, NO. 2912        FILED ON: 2/18/2021

HOUSE  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  No. 411

 

The Commonwealth of Massachusetts

_________________

PRESENTED BY:

Bradley H. Jones, Jr.

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To the Honorable Senate and House of Representatives of the Commonwealth of Massachusetts in General
Court assembled:

The undersigned legislators and/or citizens respectfully petition for the adoption of the accompanying bill:

An Act relative to the sale of fresh produce by restaurants.

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PETITION OF:

 

Name:

District/Address:

Date Added:

Bradley H. Jones, Jr.

20th Middlesex

2/11/2021

Susan Williams Gifford

2nd Plymouth

2/25/2021

Paul K. Frost

7th Worcester

3/11/2021

Mathew J. Muratore

1st Plymouth

3/24/2021

Steven S. Howitt

4th Bristol

4/7/2021


HOUSE DOCKET, NO. 2912        FILED ON: 2/18/2021

HOUSE  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  No. 411

By Mr. Jones of North Reading, a petition (accompanied by bill, House, No. 411) of Bradley H. Jones, Jr., and others for legislation to authorize restaurants to sell fresh produce, meats, and other whole foods.  Consumer Protection and Professional Licensure.

 

The Commonwealth of Massachusetts

 

_______________

In the One Hundred and Ninety-Second General Court
(2021-2022)

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An Act relative to the sale of fresh produce by restaurants.

 

Be it enacted by the Senate and House of Representatives in General Court assembled, and by the authority of the same, as follows:
 

SECTION 1. Notwithstanding any general or special law to the contrary, in order to address disruptions caused by the outbreak of the 2019 novel coronavirus, also known as COVID-19, during the governor’s March 10, 2020 declaration of a state of emergency, Massachusetts restaurants shall be permitted to sell fresh produce, meats, and other whole foods. Restaurants that choose to sell fresh produce as permitted by this act shall adhere to all  federal, state, and local health and safety laws regarding the sale of fresh produce and other whole foods.