Followed	Item	Bill Number	Bill Title	Sponsor
	1	H.1890	An Act protecting the health and safety of people in restaurants	Ruth B. Balser
	2	H.1899	Resolve providing for an investigation and study by a special commission relative to restaurants' handling of food allergens	Garrett J. Bradley
	3	H.1913	An Act relative to food establishments	Cheryl A. Coakley-Rivera
	4	H.1936	An Act relative to genetically engineered food	Stephen L. DiNatale
	5	H.1946	An Act relative to strengthening the consumer protections and ensuring the proper labeling of fish sold in the Commonwealth	Robert F. Fennell
	6	H.1947	An Act relative to food labeling	Kimberly N. Ferguson
	7	H.1958	An Act requiring identification of food allergens in eating establishments	Paul K. Frost
	8	H.1997	An Act protecting potluck events.	Louis L. Kafka
	9	H.2007	An Act relative to foods containing artificial trans fat	Kay Khan
	10	H.2011	An Act relative to expanding access to healthy food choices in vending machines on state property	Stephen Kulik
	11	H.2037	An Act to establish guidelines for genetically engineered food	Michael J. Moran
	12	H.2040	to prohibit the sale of "energy drinks" to persons under the age of 19	James M. Murphy
	13	H.2075	An Act prohibiting the use of all latex gloves and products by persons who handle food	John W. Scibak
	14	H.2087	An Act to restrict the use of polystyrene	Frank I. Smizik
	15	H.2093	An Act relative to the labeling of food	Ellen Story
	16	H.2111	An Act relative to restroom accommodations in family restaurants	Steven M. Walsh
	17	S.1043	An Act relative to restroom accommodations in family restaurants	Thomas M. McGee
	18	S.1059	An Act relative to food labeling	Richard T. Moore
	19	S.1061	An Act prohibiting the use of all latex gloves and products by persons who handle food	Richard T. Moore
	20	S.1100	to reduce the risks associated with allergic reactions	Karen E. Spilka
	21	S.1103	An Act relative to cleanliness in restaurants and bars	James E. Timilty