Skip to Content
November 05, 2024 Clouds | 65°F
The 193rd General Court of the Commonwealth of Massachusetts

Bill H.1846 191st (2019 - 2020)

An Act creating a commission to study the need to reduce salt and sugar content in meals served in restaurants, schools, and public spaces

By Ms. Balser of Newton, a petition (accompanied by bill, House, No. 1846) of Ruth B. Balser and others for legislation to establish a commission (including members of the General Court) to study the need to reduce salt and sugar content in meals served in restaurants, schools, and public spaces. Public Health.

Bill Information

Presenter:
Ruth B. Balser

Petitioners

Name District/Address
Ruth B. Balser 12th Middlesex
Carlos González 10th Hampden
Jason M. Lewis Fifth Middlesex
Kay Khan 11th Middlesex
David M. Rogers 24th Middlesex
Edward F. Coppinger 10th Suffolk
José F. Tosado 9th Hampden
Denise Provost 27th Middlesex
Marjorie C. Decker 25th Middlesex
Mark C. Montigny Second Bristol and Plymouth
Sean Garballey 23rd Middlesex
Elizabeth A. Malia 11th Suffolk

The information contained in this website is for general information purposes only. The General Court provides this information as a public service and while we endeavor to keep the data accurate and current to the best of our ability, we make no representations or warranties of any kind, express or implied, about the completeness, accuracy, reliability, suitability or availability with respect to the website or the information contained on the website for any purpose. Any reliance you place on such information is therefore strictly at your own risk.